Stotrak Hotels, a unique experiential hotel chain operating in Uttarakhand, Himachal Pradesh, and Rajasthan, has announced a major expansion at Sukoon – Wellness Resort in Dakpathar, Uttarakhand. The resort is adding six new executive cottages with a sugandh theme, doubling its capacity to 12 cottages. This expansion will allow the resort to host more than 40 guests comfortably.
Bani Sharma, Founder of Sukoon Resort, commented, “These new cottages expand not just our capacity but also our commitment to offering an immersive, personalized experience. The Sugandh theme brings a new sensory element to the Sukoon experience, engaging guests in a journey toward wellness.”
Sukoon Resort has upgraded its facilities to include an all-weather indoor swimming pool with chromotherapy, a dedicated kids’ pool, and steam and infrared sauna options. Guests can also indulge in a variety of outdoor activities. The resort features farm-to-table dining, with highlights like the Chef’s special Garhwali Thali and live Chullah cooking at Ras Rasoi. Other dining experiences include high tea under a rainfall canopy, poolside brunches, and starlit dinners. According to a release, unique activities such as bird watching with over 300 species, scenic river walks, and guided nature trails further enhance the guest experience.
Manish Goyal, founder of Stotrak Hospitality Group, said, “At the heart of Sukoon Resort is a focus on guest-centric, sustainable hospitality. These enhancements reflect our continued commitment to meeting the evolving preferences of our guests while upholding our core values of wellness, sustainability, and immersive natural experiences.”
Sukoon Resort is committed to sustainability and eco-friendly practices by supporting local communities. Women from nearby villages produce natural, handmade soaps for the resort. Additional green initiatives include composting kitchen waste for the on-site vegetable garden and reducing single-use plastics by offering bamboo toothbrushes and reusable slippers. According to the release, the resort reuses pool water in the lotus pond, harnesses solar power for heating and outdoor lighting, and provides fresh RO water in guest rooms to minimize plastic waste.
