Indian Hotels Company (IHCL) has announced the Tree of Life – Amara Resort & Spa launch in Udaipur. Surrounded by the breathtaking Aravalli Hills, this tranquil retreat combines comfort and personalized hospitality. True to the brand’s philosophy, it provides a serene escape from the hustle and bustle of city life.
Deepika Rao, executive vice president – Hotel Openings & New Businesses, IHCL, said, “IHCL has always been at the forefront of revolutionizing hospitality formats, pioneering destinations, and scaling brands that cater to evolving traveler preferences. Adding Tree of Life Resorts & Hotels to IHCL’s brandscape reflects our commitment to curating distinctive journeys that balance exclusivity with authenticity.
She added, “Catering to the growing demand for slow travel and experiential stays, Tree of Life has carved a niche in this evolving segment with 20 boutique properties and aims to reach a 100-hotel portfolio by 2030.”
Tree of Life Amara Resort & Spa, Udaipur, is a haven of refined luxury overlooking the serene Vikrani Lake. This secluded retreat features 33 spacious villas, each offering breathtaking views of the rolling hills, private balconies, and an infinity pool. Guests can savor a diverse culinary experience at Dawn, the signature dining venue, which serves a carefully curated menu of global flavors and authentic Rajasthani delicacies. Dusk, a treehouse-inspired lounge, offers handcrafted cocktails and enchanting sunset views for a more relaxed ambiance. The holistic spa ensures a perfect blend of tranquility and indulgence, making every stay a true escape.
Embracing authenticity, each Tree of Life resort and hotel serves as a destination in its own right, offering signature experiences that connect guests with nature and local culture. From witnessing breathtaking sunrises and sunsets to engaging in village tours and guided walks through local communities, visitors gain unique insights into rural life and traditions. Additionally, curated offerings such as Tree of Life Journeys and immersive culinary and artistic experiences further enrich the guest experience.
