Mumbai, June 2026: The St. Regis Mumbai, the city’s best address for timeless luxury and bespoke service, invites discerning diners to experience the flavours and stories of the Philippines as By The Mekong hosts an exclusive two-night residency with Toyo Eatery, Manila’s celebrated One MICHELIN Star restaurant, on 25 and 26 June 2026 from 7:30 pm onwards. Widely regarded as one of Southeast Asia’s most influential dining destinations, Toyo Eatery was named The Best Restaurant in the Philippines 2025, received the prestigious Gin Mare Art of Hospitality Award 2025, and secured the No. 71 position on Asia’s 50 Best Restaurants 2026 list.
Founded in Manila in 2016 by Chef-Founder Jordy Navarra, Toyo Eatery explores Filipino identity through food, drawing inspiration from humble ingredients, regional traditions, and time-honoured cooking techniques. Named after the Filipino word for soy sauce, the restaurant presents a thoughtful and contemporary interpretation of Filipino cuisine, celebrating the country’s rich culinary heritage through flavours that span generations.
For this exclusive showcase, Jordy Navarra will be joined by Head Chef Patch Marce, who has played an integral role in shaping Toyo Eatery’s culinary philosophy since joining the restaurant in 2016. Together, they will present a specially curated seven-course menu offering a deeper understanding of Filipino culture through food. Featuring Toyo Eatery’s signature storytelling approach, the menu will showcase contemporary Filipino cuisine through seasonal produce, traditional techniques, and thoughtfully selected ingredients, while incorporating subtle inspirations from Mumbai and India to create a dining experience unique to this residency.
Presented in collaboration with Elemental, this exclusive residency offers Mumbai’s gourmands a rare opportunity to experience one of Asia’s most celebrated restaurants without leaving the city. For two evenings only, By The Mekong will bring the spirit of Manila to Mumbai, promising an immersive dining experience that celebrates the richness and evolution of contemporary Filipino cuisine.
Event Details
Date: June 25 and 26, 2026
Time: 7:30 PM onwards
Venue: By The Mekong, The Penthouse, The St. Regis Mumbai
Price: Seven-course menu at INR 8,000++ per person
For reservations, please call – M: +91 86575 22956, T: +91 22 6162 8422 or +91 22 6162 8000
About St. Regis Hotels & Resorts
Combining classic sophistication with a modern sensibility, St. Regis is committed to delivering exceptional experiences at nearly 40 luxury hotels and resorts in the best addresses around the world. Since the opening of the first St. Regis hotel in New York City over a century ago by John Jacob Astor IV, the brand has remained committed to an uncompromising level of bespoke and anticipatory service for all of its guests delivered flawlessly by signature St. Regis Butler Service. The ultra-luxury brand is set to expand its legacy to 50 hotels by 2018. For more information and new openings, visit stregis.com or follow Twitter, Instagram and Facebook. St. Regis is proud to participate in the industry’s award-winning loyalty program, Starwood Preferred Guest®, in which members can link accounts with Marriott Rewards® and The Ritz-Carlton Rewards® for instant elite status matching and unlimited points transfer.
About Marriott International
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