Hustlers Hospitality, a cloud kitchen company, based in Mumbai with 24 active in-house brands, 550 internet restaurants, nine central hub kitchens, and one cloud kitchen experience centre in India, has announced the opening of their first quick service restaurant (QSR) in Oshiwara, Mumbai, under the name “KO Fried Chicken.”
Hustlers Hospitality entered the rapidly growing QSR market by introducing “KO Fried Chicken” to transform the current industry. Having begun operations in 2020, Hustlers Hospitality has collaborated with more than 550 internet restaurants across India and has consulted over 100 cloud kitchen entrepreneurs and brands.
The newly launched brand is evidence of India’s diversifying food service business, which now offers home deliveries, dine-ins, and takeaways. Additionally, it fills gaps in popular meal categories for Indian diners. In the following 12 months, Hustlers Hospitality also intends to launch two other QSR brands in light of the Demand & Growth in the Cloud Only Delivery space.
With the backing of INR 7 crore in the seed round, the company acquired a 31 percent stake in My Cloud Kitchen, a cloud kitchen consulting firm.
Hustlers Hospitality has cloud kitchens in 20 locations in Mumbai, Pune, Bangalore, Hyderabad, Chennai, Udaipur, Kota, Lucknow, Surat, Ahmedabad, Coimbatore, Kochi, Vijayawada, Visakhapatnam, Nashik, Bhopal, Ludhiana, Chandigarh, Patna and Darbhanga.
