Silvāna Hotels & Resorts, an emerging hospitality brand focused on experiential luxury and destination-led stays, has entered Raipur with the launch of its first 81-room property on Airport Road. Designed around an existing garden, the hotel combines nature-inspired architecture, personalised services and curated dining experiences, aligning with the brand’s vision of positioning Raipur as a destination for travellers.
Unlike conventional hotel developments that introduce landscaping after construction, Silvāna Raipur integrates an existing garden into its original architectural concept. Drawing inspiration from the calmness of a forest, the property incorporates natural materials, earthy colour palettes and flowering trees. The name Silvāna originates from Silva, the Latin word for forest, reflecting the brand’s philosophy of creating distinctive experiences that develop and evolve over time.
Adding to the property’s dining offerings is Jugnoo, which commenced operations in August 2026. Inspired by fireflies, the restaurant features interiors that combine wood, brick, and brass elements, bringing a contemporary interpretation of traditional Indian home kitchens. The lighting, flooring, and wall elements have also been conceptualised and manufactured in India.
Furthermore, Silvāna Hotels & Resorts is incorporating technology into its hospitality operations to streamline guest experiences. Drawing on his background in computer engineering, Gaurav Wadhwani, founder, Silvāna Hotels and Resorts, has developed an in-house operating system that brings guest requests together through a dedicated WhatsApp concierge channel. The system enables coordinated service delivery while eliminating the need for guests to repeatedly communicate their preferences.
The hotel offers four accommodation categories, including the Sky Suite, which features a private rooftop Jacuzzi and dedicated butler service. Its event and dining facilities include the Primrose Ballroom, which can accommodate 400 guests, and Mehek, a coffee shop that operates from 8 am to 8 pm.
Silvāna Raipur introduced the property through a launch event titled The First Evening at Silvāna on July 19, 2026. Subsequently, its food and beverage operations began on August 23, while the hotel started welcoming room bookings from September 15.
Commenting on the launch, Wadhwani said, “Raipur will not become a destination by being described as one, only by being worth the journey. That is the bar we are building to. We believe memorable dining, thoughtfully designed stays, and meaningful experiences can encourage people to discover more of Raipur and Chhattisgarh.”
Through its debut property, Silvāna Hotels & Resorts aims to support Chhattisgarh’s broader tourism potential. Known for its forests, waterfalls, heritage sites, and traditional crafts, the state offers opportunities for experiential and leisure-led travel. Accordingly, the brand aims to encourage a shift beyond business-oriented visits towards longer stays, leisure tourism, and destination-based hospitality experiences.
