Amit Hospitality LLP has expanded its hospitality portfolio with the launch of Nymerah, a 7,000-square-foot, 200-seater all-day dining and nightlife destination in Kolkata. As the company’s largest and most design-intensive concept to date, Nymerah marks Amit Hospitality’s strategic entry into the experience-led hospitality segment by combining dining, cocktails and nightlife under one roof.
The launch reflects a broader trend across India’s hospitality industry, where operators are increasingly investing in concept-driven venues that deliver immersive experiences beyond traditional dining. Moreover, restaurants are placing greater emphasis on storytelling, experiential design and multi-occasion offerings to encourage longer guest engagement and repeat visits.
Nymerah transforms throughout the day, seamlessly evolving from an all-day dining restaurant into an evening cocktail lounge and vibrant nightlife destination through carefully curated changes in lighting, music and ambience. The concept draws inspiration from Nyx, the Greek Goddess of Night, and Mera, symbolising the day, with this narrative shaping the venue’s architecture, interiors and overall guest experience.
Designed as a “living ruin,” the restaurant features sculptural ceiling installations inspired by intertwined ancient roots, handcrafted banana-leaf paper lighting, weathered stone-inspired columns, textured walls and layered greenery. Consequently, the architecture becomes an integral part of the hospitality experience while reinforcing the venue’s distinctive day-to-night transformation and premium positioning within Kolkata’s hospitality landscape.
The culinary programme brings together Asian, European and Indian influences, offering handcrafted dim sums, sushi, Mediterranean small plates and wood-fired pizzas. Additionally, guests can enjoy signature dishes such as Brown Butter Scallops, Miso Black Cod, Nymerah Seafood Risotto and Grilled Australian Lamb Chops. The beverage programme complements the menu with premium spirits, wines and signature cocktails curated for both daytime dining and evening social occasions.
Speaking about the launch, Vanita Bajoria, Founder, Nymerah, said, “Consumer expectations from restaurants have evolved significantly over the last few years. Guests today are looking for destinations that offer different experiences depending on the occasion and time of day. With Nymerah, we wanted to create a concept where design, food, beverages and ambience come together to create a space that evolves throughout the day and offers guests a different experience with every visit.”
Nymerah joins Amit Hospitality LLP’s growing portfolio, which includes Veneto Kitchen & Bar, Lord of the Drinks, Warehouse Café and Deliite. As the group’s first experience-led hospitality concept of this scale, the launch represents a strategic expansion focused on immersive design, compelling storytelling and destination dining experiences that cater to evolving consumer preferences.
